Yeah, I don't think we do shrimp barbecued much either - really, who does? :D

That's so interesting though, I don't think I've ever had BBQ sausage, although I've had plenty just done in the microwave or stove. I guess burgers and hot dogs and such are more American BBQ things.

And if you call ketchup tomato sauce, what do you call, like...sauce made from tomatoes? Spaghetti sauce, that kind of thing?