Date: 2010-04-21 11:11 pm (UTC)
deird1: Fred looking pretty and thoughful (Default)
From: [personal profile] deird1
The pantry in my kitchen is for long term food storage - canned goods, jarred sauces, peanut butter, etc.

The cabinets in my kitchen store dishes and short term foods - oils, vinegars, sugar, flour, etc.


*is slightly puzzled*

Why do you need two separate places? Won't all the food fit in the pantry?
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October 2010

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